Laboratory use profile

Liofilchem MacConkey Broth MODIFIED Culture Media 610149 is a Liofilchem microbiology product supplied by Kormay Biomedicals. Its practical role is mAC CONKEY BROTH MODIFIED is a medium used in the presumptive phase for the presence of coliforms bacteria in water and foods, particularly suitable for samples with a high content of sodium chloride.

This product is relevant to water and beverage laboratories where filtration, enrichment, colony recovery, and indicator-organism interpretation are tied to release or investigation decisions.

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Use case and sample types

Use this product where indicator organisms are part of a release, trend, or sanitation decision. The practical value comes from separating countable or presumptive target reactions from background flora so the analyst can document whether the sample meets the site limit.

Decision criteria after incubation

of a yellow color and the production of gas, which collects at the top of the Durham tube. For the differential coliform test, each MacConkey tube showing acid and gas is then subcultured into a fresh tube of MacConkey Broth and incubated at 44 ± 0.5 °C. Formation of gas within 48 hours is practically specific for E. coli and indicative of a fecal pollution of the water sample.

Preparation and execution notes

  • Procedure: Liquid specimens are inoculated into the medium as they are, while the solid ones should be homogenized. If the medium is greater than 1 ml use the medium at double strength. Incubate at 36 ± 1°C for 24-48 hours. Coliform presence is shown by the

Formula, QC, and performance

  • Formula / composition: (g/l) Peptone 24.5 Lactose 10.0 Bile Salts n°3 1.5 Brom Cresol Purple 0.01 Final pH = 7.4 ± 0.2 at 25 °C. DIRECTIONS Suspend 36.0 g of powder in 1 liter of distilled or deionized water. Heat to boiling until completely dissolved. Dispense into final containers provided with Durham tubes. Sterilize in autoclave at 121 °C for 15 minutes.

Risk controls for routine use

  • Storage / shelf life: The powder is very hygroscopic: store the powder at 10-30 °C, in a dry environment, in its original container tightly closed and use it before the expiry date on the label or until signs of deterioration or contamination are evident. Store prepared tubes at 2-8 °C.

Safety and documentation points

  • Hazards: 2.1 Classification of the substance or mixture This product does not meet the criteria for classification in any hazard class in accordance to Regulation (EC) No. 1272/2008. concerning the classification, labelling and packaging of substances and mixtures. 2.2 Label elements The product does not need to be labeled in accordance with EC directives or respective national laws. 2.3 Other hazards - none 3.
  • Exposure controls: 8.1 Control parameters Components with workplace control parameters Contains no substances with occupational exposure limit value. 8.2 Exposure controls Exposure controls Handle in accordance with good hygiene and safety practice. Wash hands before breaks and at the end of workday.
  • Disposal: 13.1 Waste treatment methods Product Not be disposed of with household waste. Do not discharge into sewers. The product must be specially treated adhering to o fficial regulations administrative. Offer surplus a nd non-recyclable solutions to a licensed

What to verify before ordering

  • Kormay SKU: KB74610149
  • Catalog/document code matched: 610149

Before ordering, confirm the current IFU, SDS/MSDS, batch QC certificate or COA requirements, storage temperature, shelf life after receipt, and whether your SOP needs method verification before routine use.

Order / request documentation: https://www.kormay.ca/products/macconkey-broth-modified-for-microbiology-lab-testing

Clinical microbiologyFood safetyLaboratory qcLiofilchemMacconkey broth modified 610149